Sunday, January 06, 2008

Pizza D.O.C.

No surprise that our first post of the new year is about food... really.
Now that we have a car (yes, a car!), we can go exploring at cheaper and better food places in the Chicago area.

Our first stop... Pizza D.O.C. (Denominazione di Origine Controllata)... the pizza really impressed me and the pasta was decent as well. Olive oil + parmesan cheese is a winning combination! Service was also excellent; they even gave us extra parmesan to go (although, at 3pm, why wouldn't it be?).




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